Foreign foods brilliant packaging market

Food packaging is an important part of the food industry. It relates to food quality, preservation, market, economic benefits and people's health. New and unique packaging will attract more consumers and expand market share.

The new design of Evian Water in France is unique. Evian Water is the largest bottled water sold in Western Europe and is also a brand-name water. The packaging designed by the manufacturer is based on water droplets. The upper end of the packaging is blue, the middle is transparent glass, and the gold lettering “Evian 2004” is inlaid. The bottom is the snow peak of the French Alps and will be unique. The ingenious combination of packaging design and the inherent high quality of the product. The fashionable decoration that provides the dinner to the consumers, and the introduction of limited-edition bottled products for 2004 and the limited edition, make this product a good gift for friends and relatives on holidays.

The second largest cheese manufacturer in the United States, Sargento Foods, has successfully developed cheese dairy zipper packaging. The product has 12 ounces and 16 ounces of two kinds of packaging, easy to save, easy to use, increase the added value of products, is now officially listed, the market rapidly expanded, with 6% to 12% annual growth rate has achieved good results.

Reieel Company of the United States introduced the packaging to extend the shelf life of apples. The shelf life of the products under refrigeration conditions can reach 42 days, and the color, taste and texture will not change during the shelf life. Slicing apples before soaking in calcium and ascorbic acid water, together with cream and sugar sauce, packed in a grid (two compartments), covered with additives to prevent condensation, and to make sliced ​​apples longer The shelf life. The food is sold to infant families that are eating supplementary foods and is very popular among consumers in these households.

Japan develops fast-food packaging that prevents water vapor from soaking food. The packaging material is composed of polypropylene film, polyethylene film, paper, and aluminum foil. When heated, water vapor condenses on the surface of the film and is absorbed by the paper. Avoid the purpose of soaking the food and maintain the prototype and original flavor of the food.

Japan launched a new vacuum packaging for canned coffee, which consists of a conventional metal can body, a vented cover, a fully-opened end cap, an outer lid, and a bottom of the jar, to reduce the aroma of coffee and prevent the product from being released. Oxidation, the cover of the new packaging cans is made of LLDPE and sealed with a fully open end cap on the metal can under the pressure of 0.03 ~ 0.07μpa. Deep marks are engraved around the full open end cap. Just open the pull ring to open and it is very easy to open. The vent cover is vented and the full open end cap is opened to adjust the head space pressure in the tank. Make sure coffee particles do not leak out easily.

Trebor Packing Co., Ltd. introduced vegetable magnetic fresh-keeping packaging that combines inflatable packaging technology with advanced magnetic paper packaging technology. The vegetable is packed in a film bag with magnetic paper, and the air in the bag is removed by vacuum and then filled with inert gas. After the package is sealed, the magnetic paper can continuously emit harmless long-wave infrared radiation, thus limiting The activity of bacteria in water molecules can also absorb a small amount of ethylene gas. Another type of magnetic paper contains odor-removing ingredients that can also absorb large quantities of ethylene gas. The packaging is computer controlled, which can greatly extend the natural shelf life of vegetables and has great market potential.

France developed frozen food cooler bag packaging. The appearance of the cooler bag is similar to that of commodity or supermarket-provided plastic bags and paper bags, but it is thicker. The bag is divided into two layers, the outer layer is a general plastic and thick paper, and the inner layer is an insulating layer made of nylon fiber. The seal above the merchandise bag is tighter and the principle is similar to the heat preservation water bottle. The holding time is 2 hours, 3 hours, and 4 hours, and different temperatures such as 0°C, -4°C, and 10°C are maintained. There are also hand-held travel bags that can hold more than 10 kilograms of frozen food for a longer period of time. Frozen food cooler bags provide consumers with great convenience and are very beneficial for selling frozen or frozen foods in supermarkets.

France introduced double-layer superimposed film packaging to the market. Its outer layer is a high-density polyethylene film with special structure and properties, and the inner layer is edible paper. The superimposed bilayer membrane is translucent and is only 12 microns thick and very thin. The package can solve the problem that ordinary materials packaged meat will impregnate the blood and the grease is not easy to separate and make the surface into a hard problem, and can maintain the original color, smell and taste of the meat. Plastic film is non-toxic and very safe.

Japan Toppan Printing Co., Ltd. invented new types of cans for beer, juice and beverages. Can body material is made of polyethylene, paper, aluminum, PET polyester, etc. It can ensure the strength of the can body. It can be directly distributed with canned prototypes, and can be used with automatic cans like traditional cans. It is easy to recycle, can be burned and has no pollution. The paper cans can maintain a high degree of sealing and sterilization, lighter than cans and glass bottles, and can be filled at high temperatures. Aluminum packaging can protect the edges and enhance oxygen protection. The shelf life at room temperature is more than one year.

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